African-American Cornbread - cooking recipe

Ingredients

1 c. cornmeal
1/4 c. sugar
1/2 tsp. salt
1 egg
1 c. flour
4 tsp. baking powder
1 c. milk
1/4 c. vegetable oil

Preparation

Mix together well.
Bake at 425\u00b0 in a greased 9 x 9 x 2-inch pan for 20 to 25 minutes.