Quickie Chicken Pie - cooking recipe

Ingredients

1 fryer, cooked, deboned, & cut into small chunks
1 stick margarine
3-4 hard boiled eggs
1 C plain flour
3 tsp. baking powder
1 C milk
1 can condensed cream chicken soup
1 1/2 C chicken broth

Preparation

Place meat in bottom of shallow baking dish. Melt margarine and pour over chicken. Slice eggs over top of chicken & margarine mixture. Mix flour, baking powder and milk. Pour over eggs. Mix soup and chicken broth in sauce pot. Bring to a boil. Pour over top. Bake at 350 degrees for 45 minutes.