Salmon Loaf - cooking recipe
Ingredients
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1 (1 lb.) can salmon (undrained)
2 eggs
1 c. cracker crumbs
1 small onion, diced
1/2 tsp. salt
1/2 tsp. pepper
2 Tbsp. minced parsley
Preparation
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Mix in order; bake in bread pan at 350\u00b0 for 50 to 60 minutes.
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