Cream Cheese Cake - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1/3 c. sugar
1 c. sour cream
1 (8 oz.) Cool Whip
2 tsp. vanilla
1 graham cracker crust

Preparation

Beat cream cheese and sugar with mixer. Add sour cream, Cool Whip and vanilla. Pour in pie shell. Top with strawberry or pineapple topping.