Freezer Jam - cooking recipe

Ingredients

5 c. peaches, chopped up
1 can crushed pineapple, drain juice
3 Tbsp. lemon juice
4 c. sugar
2 pkg. orange Jell-O

Preparation

Bring to a boil for 15 minutes.
Remove from heat and stir in Jell-O until dissolved.
Pour in containers.