Hot Dog Chili - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 (6 oz.) can tomato paste
    3/4 c. water
    1 tsp. paprika
    1 tsp. garlic salt
    1 tsp. pepper
    1 medium onion, chopped
    1/2 c. ketchup
    2 tsp. chili powder
    1 tsp. white sugar
    1 1/2 tsp. salt
Preparation
    Fry meat real slow for a few minutes.
    Add onions and cook a little longer.
    Add all other ingredients and cook or simmer for one hour.
    What is left, cool and freeze to be used later.

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