Hot Dog Chili - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 (6 oz.) can tomato paste
3/4 c. water
1 tsp. paprika
1 tsp. garlic salt
1 tsp. pepper
1 medium onion, chopped
1/2 c. ketchup
2 tsp. chili powder
1 tsp. white sugar
1 1/2 tsp. salt
Preparation
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Fry meat real slow for a few minutes.
Add onions and cook a little longer.
Add all other ingredients and cook or simmer for one hour.
What is left, cool and freeze to be used later.
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