Boiled Shrimp - cooking recipe

Ingredients

1 lb. fresh shrimp
1 1/2 qt. water
2 Tbsp. salt
1 Tbsp. caraway seed
1 Tbsp. white vinegar

Preparation

Clean and devein shrimp.
Bring water to rolling boil.
Add shrimp and continue to simmer for 6 minutes.
Remove from heat and cover.
Let stand in water for several hours.
Refrigerate in some of the caraway water.