Cauliflower Salad - cooking recipe

Ingredients

1 head cauliflower
1 head lettuce
1 medium onion, diced
1 lb. bacon, fried crisp, crumbled
2 c. salad dressing
1/3 c. sugar
8 oz. shredded Cheddar cheese

Preparation

Layer vegetables in order.
Combine salad dressing and sugar and pour over vegetables.
May refrigerate overnight or 8 hours. Top with shredded Cheddar cheese.
Stir before serving.
May add peas and celery, if desired.