Hot Crab Spread - cooking recipe

Ingredients

8 oz. cream cheese
1 Tbsp. milk
6 1/2 oz. crab meat
2 Tbsp. chopped onion
1/2 tsp. cream-style horseradish
1/4 tsp. salt
dash of pepper

Preparation

Blend together and put in ovenproof dish for 15 minutes at 375\u00b0.
Serve with crackers.