Dad'S Favorite Coconut Macaroons - cooking recipe

Ingredients

2 eggs
3/4 c. sugar
1/3 c. flour
1/4 tsp. baking powder
1/8 tsp. salt
1 Tbsp. melted butter
1 tsp. vanilla
2 2/3 c. coconut

Preparation

Beat eggs until foamy.
Slowly add sugar; beat 5 minutes. Fold in flour, baking powder and salt, then fold in butter, vanilla and coconut.
Drop onto greased and floured cookie sheet and bake at 325\u00b0 for about 15 minutes.
Watch closely.