Annie'S Great Potatoes - cooking recipe

Ingredients

1 pkg. Southern style hash browns (frozen)
1 c. sour cream
1 can cream of mushroom soup
1 small onion, chopped
3/4 stick margarine
1 (7 to 8 oz.) pkg. shredded Cheddar cheese

Preparation

Saute onion in margarine.
Mix soup, sour cream, onion and 3/4 part of cheese.
Add potatoes; mix together.
Put in flat baking dish.
Top with remainder of cheese.
Bake at 350\u00b0 for 1 hour.