Rice Salad - cooking recipe
Ingredients
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1 c. rice
2 c. water
1 tsp. salt
1 Tbsp. salad oil
3/4 c. mayonnaise
1/4 c. French dressing
1/4 c. chopped sweet pickles
1/2 c. celery
1/4 c. minced onion
4 hard-boiled eggs, chopped very fine
Preparation
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Cook rice and let cool.
Mix with other ingredients and top with grated cheese.
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