So Easy Lemon Bars - cooking recipe

Ingredients

1 - 18 oz. pkg. Pillsbury refrigerated sugar cookies
4 eggs, slightly beaten
1 1/2 cup sugar
1/4 cup all purpose flour
1 tsp. baking powder
1/4 cup lemon juice
1 to 2 tbsp. powdered sugar

Preparation

Heat oven to 350\u00b0. Slice cookie dough as directed on package. Arrange slices in bottom of ungreased 13 x 9 inch pan. With lightly floured fingers, press dough evenly in pan. Bake at 350\u00b0 for 15 to 20 minutes or until light golden brown.