Ingredients
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2 tubes crescent rolls
1 large cream cheese
Ranch dressing
assorted vegetables of preference (large broccoli, cauliflower, carrots, tomatoes, etc.), chopped fine and mixed
Preparation
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Bake 2 tubes of crescent rolls on cookie sheet and cool.
Mix cream cheese with Ranch dressing to taste and spread on crescent rolls.
Sprinkle assorted vegetables onto cream cheese, pressing down lightly.
Cut into squares and serve.
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