Chocolate Chess Pie - cooking recipe
Ingredients
-
1 c. sugar
2 eggs
1 tsp. vanilla
1 stick plus 1 Tbsp. melted margarine
1/4 c. cocoa
1/2 c. chopped pecans
Preparation
-
Mix all ingredients and turn into unbaked pie shell.
Cook 5 minutes at 400\u00b0.
Reduce heat to 350\u00b0 and bake 30 minutes longer.
Leave a comment