Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese (use Philly light)
1 clove minced garlic
1 pkg. small salad shrimp (run under warm water)
1/2 c. chopped scallions
1 to 2 banana peppers, chopped
1 ripe tomato, chopped

Preparation

Stir all together.
Serve hot in chafing dish (or fondue) with large Fritos or crackers.
(I used Sociables crackers and it was delicious.)