Cabbage Rolls - cooking recipe

Ingredients
    12 cabbage leaves
    1 lb. hamburger
    1 onion, chopped
    1 beaten egg
    2 c. cooked rice
    1/2 c. Parmesan cheese
    1/2 c. green pepper
    1/2 tsp. salt
    1/4 tsp. pepper
    1/4 tsp. garlic salt
    1 tsp. chili powder
    1/4 c. ketchup
    1 (15 oz.) can tomato sauce
Preparation
    Cook cabbage until leaves are wilted.
    Mix remaining ingredients except last one.
    Fold it in leaves and put in a baking dish.
    Pour tomato sauce over cabbage.
    Cover with foil and bake at 350\u00b0 for 1 hour.

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