Almond Butter Toffee - cooking recipe

Ingredients

1 lb. Imperial margarine or butter
1/2 c. Karo syrup
1/2 c. water
2 c. sugar
1 to 2 c. almonds

Preparation

Cook on high; stir with wooden spoon only to soft crack.
Add nuts and stir.
Pour into regular size cookie sheet.
Pour chocolate chips on top; spread when melted.