Mississippi Mud Cake - cooking recipe

Ingredients

2 c. sugar
1/2 c. cocoa
4 eggs
1 1/2 c. flour
1 1/2 sticks butter
1 1/2 c. pecans
pinch of salt
1 jar marshmallow cream

Preparation

Preheat oven to 350\u00b0.
Mix altogether until well blended. Bake for 35 minutes at 350\u00b0.
While hot, cover with marshmallows. Have icing ready.
Cover while hot.