Hawaiian Dip - cooking recipe

Ingredients
    16 oz. sour cream
    1/2 c. chopped onion
    1 to 2 Tbsp. dill seasoning (or to taste)
    1 small jar chipped beef
    1/4 c. mayonnaise
    1 to 2 tsp. seasoned salt
    1 loaf Hawaiian bread
Preparation
    Mix sour cream, mayonnaise, onions and seasonings together. Slice chipped beef and mix in with other ingredients.
    Hollow out bread and put dip in bread.
    Save the rest of the bread and serve on the side.
    Serve with bread and crackers.

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