Chicken Breast Bake - cooking recipe

Ingredients
    4 oz. dried beef
    3 whole chicken breasts, cut in halves
    6 slices bacon
    salt and pepper to taste
    1 can mushrooms
    1 can cream of mushroom soup
    1 c. sour cream
Preparation
    Put bacon around chicken and brown in butter. Place dried beef, cut up, in greased pan. Put chicken on top with bacon. Blend soup and sour cream. Add mushrooms with liquid. Pour mixture over chicken. Cover with foil and bake at 270\u00b0 for 3 hours.

Leave a comment