Sausage Balls - cooking recipe

Ingredients

1 lb. bulk sausage (not links)
1 c. shredded cheese
1 c. Bisquick

Preparation

Mix all ingredients.
Form into 1-inch balls.
Bake on greased baking sheet at 350\u00b0 for 15 to 20 minutes or until done.
Be sure baking pan has sides or grease will drip into oven.
Good party food!