Cherry Yum Yum - cooking recipe

Ingredients

1 large box Dream Whip
1/2 c. sugar
2/3 c. milk
3 c. graham cracker crumbs
1 1/2 sticks margarine
1 (8 oz.) pkg. cream cheese
2 cans cherry pie filling

Preparation

Mix
with
mixer
the Dream Whip, sugar, milk and cream cheese until stiff.
Melt margarine and mix with crumbs.\tPut a layer of crumbs, a layer of Dream Whip, layer of cherry pie filling and a
layer
of Dream Whip in pan.
Top with rest of crumbs and
let stand
for 1 hour in refrigerator.\tUse a 9 x 13-inch pan.