Corn Pudding - cooking recipe

Ingredients

1 can creamed corn
2 eggs, beaten
1/2 c. milk
2 Tbsp. sugar
1 tsp. salt and pepper
2 Tbsp. flour

Preparation

Mix creamed corn, eggs (beaten), milk, sugar, salt, pepper and flour together. Sprinkle 5 broken soda crackers on top.
Bake 1 hour in a 350\u00b0 oven.