Peanut Butter Pie - cooking recipe

Ingredients

1 c. crunchy peanut butter
1 tsp. vanilla
1/4 tsp. salt
2 Tbsp. melted oleo or butter
3 beaten eggs
1 c. dark brown corn syrup
1/2 c. sugar

Preparation

Mix the peanut butter with vanilla and salt.
Mix the remaining ingredients together.
Combine mixtures thoroughly. Pour into a 9-inch unbaked pie shell.
Bake for 10 minutes at 450\u00b0, then turn down to 325\u00b0 for 35 minutes or until done.