Easy Lasagne - cooking recipe

Ingredients

2 lb. ground beef
lasagne noodles (approximately 12)
30 oz. jar Prego (or spaghetti sauce of your choice)
1 lb. Mozzarella cheese
3/4 c. grated Parmesan cheese

Preparation

Brown
ground
beef and
drain.
Cook
lasagne\tas
per instructions, do not overcook.
In baking pan or dish, 14 x 10 x 2-inches, spread some sauce
to moisten bottom of pan.
Then a layer of lasagne
noodles
(approximately
4), then layer of ground beef, cheeses and spaghetti sauce.
Start another layer same as before, until
pan\tis
full (approximately 2 layers). Top with lasagne noodles
and
spaghetti
sauce.
Cook at 300\u00b0 about 40 minutes.