Anice Springer'S Barbecue Sauce - cooking recipe
Ingredients
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1 tsp. salt
1/2 tsp. pepper
1 Tbsp. paprika
1/2 tsp. sugar
1 medium onion, cut fine
1 c. catsup
1/2 c. Wesson oil
1 1/2 c. hot water
1/2 tsp. dry mustard
1/3 c. vinegar
1 Tbsp. Worcestershire sauce
Preparation
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Mix all ingredients except vinegar and Worcestershire sauce and bring to a boil.
Add vinegar and Worcestershire sauce and pour over chicken or other meat.
Bake 1 hour in a covered pan at 300\u00b0; uncover and cook another hour.
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