Anice Springer'S Barbecue Sauce - cooking recipe

Ingredients
    1 tsp. salt
    1/2 tsp. pepper
    1 Tbsp. paprika
    1/2 tsp. sugar
    1 medium onion, cut fine
    1 c. catsup
    1/2 c. Wesson oil
    1 1/2 c. hot water
    1/2 tsp. dry mustard
    1/3 c. vinegar
    1 Tbsp. Worcestershire sauce
Preparation
    Mix all ingredients except vinegar and Worcestershire sauce and bring to a boil.
    Add vinegar and Worcestershire sauce and pour over chicken or other meat.
    Bake 1 hour in a covered pan at 300\u00b0; uncover and cook another hour.

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