Pound Cake - cooking recipe

Ingredients

2 c. sugar
2 c. plain flour
2 sticks oleo
5 large eggs
1 tsp. vanilla
1 tsp. almond extract

Preparation

Mix sugar and oleo until fluffy. Add eggs, one at a time, then flour.
Bake at 350\u00b0 in Bundt pan about 1 hour.