Polish Sausage With Apple, Kraut And Noodles - cooking recipe

Ingredients
    3 c. apples, cored and sliced (unpeeled)
    32 oz. sauerkraut, drained
    1 c. apple juice
    1 pkg. Polish sausage, cut into chunks
    1/4 c. brown sugar
    1 tsp. caraway seed
    2 c. noodles
Preparation
    In crock-pot, stir together all ingredients.
    Cook on low temperature setting for a minimum of 4 hours and up to 8 hours. Cook 2 cups noodles according to package directions.
    Add to crock-pot 1/2 hour before serving.

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