Polish Sausage With Apple, Kraut And Noodles - cooking recipe
Ingredients
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3 c. apples, cored and sliced (unpeeled)
32 oz. sauerkraut, drained
1 c. apple juice
1 pkg. Polish sausage, cut into chunks
1/4 c. brown sugar
1 tsp. caraway seed
2 c. noodles
Preparation
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In crock-pot, stir together all ingredients.
Cook on low temperature setting for a minimum of 4 hours and up to 8 hours. Cook 2 cups noodles according to package directions.
Add to crock-pot 1/2 hour before serving.
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