Spinach Balls - cooking recipe

Ingredients

2 boxes frozen chopped spinach
2 c. herb stuffing
1 small onion, chopped
4 eggs
3/4 c. melted margarine
1/2 tsp. garlic powder
1/2 c. grated Parmesan cheese

Preparation

Preheat oven to 350\u00b0. Cook the spinach as directed on the box and drain well. Mix rest of the ingredients and add the spinach. Chill. Shape into balls and place on a lightly greased baking sheet. Bake 20 minutes. Serve warm. Makes about 60.