Chinese Red Beets - cooking recipe

Ingredients

1/3 c. vinegar
1/3 c. sugar
1 c. beet liquid
1/2 tsp. salt
8 cloves
1 1/2 Tbsp. cornstarch
1 Tbsp. ketchup
1 Tbsp. oil
1/2 tsp. vanilla
1 can sliced red beets

Preparation

Combine all ingredients except red beets.
Cook until thickened.
Then add red beets to thickened mixture.