Ingredients
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2 or 3 cans biscuits
2 c. Mozzarella cheese
1 can spaghetti sauce
1 lb. ground beef or sausage
1 small can sliced mushrooms or ripe olives
Preparation
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Preheat oven to 425\u00b0.
Mash flat each biscuit and place on a lightly greased cookie sheet.
Spoon spaghetti sauce on each biscuit.
Spoon on cooked meat.
Place on mushrooms or olives. Cover each with cheese.
Cook about 10 minutes or until biscuits look done around edges.
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