Christmas Meatballs - cooking recipe

Ingredients
    2 lb. ground chuck
    1 pkg. Lipton onion soup
    3 eggs
    1 c. bread crumbs
    1 c. sauerkraut, drained
    1/2 c. brown sugar
    1 bottle chili sauce (Heinz)
    1 chili sauce bottle full of water
    1 can whole cranberry sauce
Preparation
    Bake at 350\u00b0 for 1 1/2 hour, uncovered.

Leave a comment