Quick Skillet - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
2 c. hot water
1/4 c. Heinz 57 sauce (optional)
1 Tbsp. sugar
1 can tomatoes, cut into bite size pieces
salt (if desired)
pepper
1 c. uncooked macaroni

Preparation

Brown beef and onion.
Drain off fat.
Stir in water and next 5 ingredients.
Add macaroni.
Mix well and bring to a boil. Reduce heat to low and simmer, uncovered, 15 to 20 minutes.
Stir occasionally and cook until macaroni is tender.
Makes 5 servings.