Special Macaroni - cooking recipe

Ingredients

1 (12 oz.) box Kraft Velveeta shells and cheese
1 stick plus 1 Tbsp. butter
1 can cream of chicken soup
1 c. sweet milk
dash of salt
dash of pepper

Preparation

Preheat oven to 350\u00b0.
Bring 6 cups of water to a boil.
Stir in macaroni and 1 tablespoon butter.
Boil for 10 minutes on high. Drain macaroni and pour into an 8-inch casserole dish.
Mix together 1 stick butter, soup, sweet milk, salt and pepper in small saucepan.
Heat on low until warm and pour over macaroni. Sprinkle a little cheese on top and bake for 20 minutes.