Austrian Cream Cheese Bars - cooking recipe

Ingredients

1 1/2 c. plus 2 Tbsp. flour, divided
1 c. firmly packed brown sugar
1/2 tsp. cinnamon
2/3 c. butter or margarine, softened
1 (8 oz.) pkg. cream cheese, softened
3/4 c. sugar
2 eggs
1 (12 oz.) pkg. semi-sweet chocolate chips, divided
1/2 to 3/4 c. chopped pecans or walnuts, toasted

Preparation

Preheat oven to 350\u00b0.
In a large bowl, combine 1 1/2 cups of flour, brown sugar, cinnamon and butter or margarine.
Beat at medium speed about 2 minutes or until crumbly and well blended.
Press into ungreased 9 x 13-inch pan.
Bake for 12 minutes.