Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli
1 c. sour cream
1 can cream of mushroom soup
1 c. grated cheese
2 eggs, beaten
1 can Durkee French fried onions

Preparation

Cook broccoli according to package directions; drain.
Place in large casserole dish.
Mix all ingredients together except for onions and pour onto broccoli.
Top with onions.
Bake 30 minutes at 350\u00b0.