Peanut Butter Pie - cooking recipe

Ingredients

4 oz. cream cheese
1/2 c. peanut butter (creamy)
1 c. powdered sugar
1/2 large carton Cool Whip

Preparation

Mix all with mixer.
Put in graham cracker shell.
Spread the other 1/2 of the Cool Whip on top of pie.
Refrigerate.