Inside Out Chocolate Bundt Cake - cooking recipe

Ingredients

1 (4 1/2 oz.) pkg. chocolate instant pudding
1 (2 layer) pkg. devil's food or chocolate cake mix
1 (12 oz.) pkg. chocolate chips
1 3/4 c. milk
2 eggs

Preparation

Combine pudding, cake mix, chips, milk and eggs in a bowl. Mix by hand until well blended, about 2 minutes.
Pour into a greased and floured Bundt pan.
Bake at 350\u00b0 for 45 to 50 minutes or until cake springs back when lightly pressed with finger. Don't overbake.
Cool 15 minutes in pan, then remove.