Meatball Oven Stew - cooking recipe

Ingredients

1 lb. hamburger
2 Tbsp. onion, chopped
2 Tbsp. green pepper, chopped
1/4 c. corn meal
1 tsp. salt
1 1/2 tsp. dry mustard
1 tsp. chili powder
1/2 c. milk
1 egg, slightly beaten
1/4 c. flour
2 Tbsp. fat
2 c. tomato juice
3 potatoes, quartered
6 carrots, halved
12 small onions
salt

Preparation

Combine first 9 ingredients.
Mix thoroughly and form into balls.
Sprinkle with flour and brown in hot fat.
Place in 4-quart casserole.
To fat in skillet add tomato juice and cook until thick.
Pour over meatballs.
Arrange vegetables around meatballs, sprinkle with salt.
Cover tightly and bake 1 hour in 350\u00b0 oven. Serves 4 to 6.