Bite-Size Corn Dogs - cooking recipe

Ingredients

1 c. corn meal mix
1 c. flour
1/2 tsp. salt
1 Tbsp. baking powder
1 tsp. sugar
1 tsp. onion salt
1/2 tsp. garlic salt
1 c. milk
2 eggs
1 pkg. frankfurters (sausages)
cooking oil

Preparation

Cut the sausages into small bite-size pieces.
Mix all the ingredients together and stir them well.
Dip the sausages in the batter and let the excess drain off.
Drop the batter-dipped sausages into the hot cooking oil.
Drain well on paper towels before serving.