June'S Baked Beans - cooking recipe

Ingredients

2 (16 oz. each) jars or cans B&M baked beans
1 c. brown sugar
1/4 c. chopped onions
2 tsp. mustard
1/2 tsp. salt
1/2 c. catsup
4 strips bacon

Preparation

Place baked beans in casserole. Combine remaining ingredients and mix into beans.
Top with strips of bacon.
Bake at 350\u00b0 for 1 1/2 hours.