Chili - cooking recipe
Ingredients
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3 lb. ground hamburger
3 lb. onions
1 (12 oz.) can tomato paste
1 (1 1/4 oz.) chili powder
1 large jar tomatoes
1 c. catsup
2 tsp. bacon drippings
salt
Preparation
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Blend onions in blender until soupy.
Brown onions in bacon drippings for 15 minutes.
Add hamburger, stirring until done; drain grease, then add remaining ingredients.
Cook on low heat until thick.
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