Chili - cooking recipe

Ingredients
    3 lb. ground hamburger
    3 lb. onions
    1 (12 oz.) can tomato paste
    1 (1 1/4 oz.) chili powder
    1 large jar tomatoes
    1 c. catsup
    2 tsp. bacon drippings
    salt
Preparation
    Blend onions in blender until soupy.
    Brown onions in bacon drippings for 15 minutes.
    Add hamburger, stirring until done; drain grease, then add remaining ingredients.
    Cook on low heat until thick.

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