Dill Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. sour cream
2/3 c. mayonnaise (Hellmann's)
1 Tbsp. dill weed
1 Tbsp. Lawry's seasoning salt
2 tsp. parsley flakes
1 tsp. onions, grated

Preparation

Mix and let stand 24 hours in refrigerator.