Mexican Salad - cooking recipe

Ingredients
    2 lb. hamburger
    1 large onion
    1 can pork and beans
    1 can brown beans or kidney beans
    1 (16 oz.) can tomato sauce
    garlic powder or fresh garlic
    salt and pepper
    1 head lettuce
    2 bottles Catalina dressing
    1 onion
    1 pkg. Fritos
    3 tomatoes
Preparation
    Brown meat, onion and seasonings.
    Pour off all grease.
    Put in beans and tomato sauce and simmer for 5 minutes.
    Cut up lettuce, tomatoes and onion.
    Pour dressing over this when ready to serve.
    Mix with meat and Fritos.

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