Mexican Salad - cooking recipe
Ingredients
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2 lb. hamburger
1 large onion
1 can pork and beans
1 can brown beans or kidney beans
1 (16 oz.) can tomato sauce
garlic powder or fresh garlic
salt and pepper
1 head lettuce
2 bottles Catalina dressing
1 onion
1 pkg. Fritos
3 tomatoes
Preparation
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Brown meat, onion and seasonings.
Pour off all grease.
Put in beans and tomato sauce and simmer for 5 minutes.
Cut up lettuce, tomatoes and onion.
Pour dressing over this when ready to serve.
Mix with meat and Fritos.
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