Pasta And Broccoli - cooking recipe

Ingredients
    8 oz. pasta
    1 pkg. mushrooms
    1 head broccoli
    1 stick margarine
    1/4 c. Parmesan cheese
    2 cloves garlic
    1 Tbsp. chicken stock
    2 c. half and half
    2 c. milk
Preparation
    Cook pasta until half done.
    While this is cooking, chop broccoli and slice mushrooms.
    Drain pasta; return to pan and add broccoli, mushrooms, margarine, minced garlic, chicken stock, half and half and milk.
    Cook until pasta is done and broccoli is tender-crisp.
    Add Parmesan cheese.
    Add more if needed to make right consistency to serve.

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