Pasta And Broccoli - cooking recipe
Ingredients
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8 oz. pasta
1 pkg. mushrooms
1 head broccoli
1 stick margarine
1/4 c. Parmesan cheese
2 cloves garlic
1 Tbsp. chicken stock
2 c. half and half
2 c. milk
Preparation
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Cook pasta until half done.
While this is cooking, chop broccoli and slice mushrooms.
Drain pasta; return to pan and add broccoli, mushrooms, margarine, minced garlic, chicken stock, half and half and milk.
Cook until pasta is done and broccoli is tender-crisp.
Add Parmesan cheese.
Add more if needed to make right consistency to serve.
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