Breakfast Casserole - cooking recipe

Ingredients

6 slices bread, cubed
1 lb. sausage or 2 c. chopped ham
2 c. grated cheese
6 eggs
1 c. milk
salt and pepper (to taste)

Preparation

Spray Pam into 10-inch casserole dish.
If using sausage, brown and drain.
Place cubed bread in bottom of dish.
Layer meat over bread.
Layer cheese over meat.
Beat eggs and milk with salt and pepper.
Pour mixture over cheese.
Bake at 350\u00b0 for 45 minutes.