Oven Gratin Potatoes - cooking recipe

Ingredients

3 large potatoes, peeled, sliced and placed in cold water
1/4 tsp. savory
1/4 tsp. cayenne pepper
1/4 tsp. white pepper
1 Tbsp. chopped fresh parsley
1 garlic clove, peeled
2 eggs, beaten
3/4 c. milk
1/2 c. heavy cream
salt
butter

Preparation

Preheat oven to 350\u00b0.
Drain potatoes and dry slices well. Place in bowl.
Mix savory, cayenne pepper, white pepper and parsley together.
Add to potatoes and mix.
Rub baking dish with garlic clove.
Butter dish generously and arrange potato slices in layers.
Season with salt.
Mix eggs, milk and cream.
Pour over potatoes.
Bake for 40 to 50 minutes.