Five Layer Bars - cooking recipe

Ingredients

1/3 c. margarine
1 c. graham crumbs
3/4 c. milk chocolate morsels
1 small can Angel Flake coconut
3/4 c. chopped pecans
1 can Eagle Brand condensed milk

Preparation

Melt margarine in an 8 x 8 x 2-inch dish.
Press graham crumbs into margarine.
Cook in microwave oven on High for 1 minute. Sprinkle on chocolate chips, coconut and nuts.
Pour condensed milk over all.
Cook in microwave on High for approximately 6 to 8 minutes, or until bubbling all over surface.
Cool; cut in 1-inch bars.
Do not refrigerate.
You can freeze these cookies.