Elaine'S Brownies - cooking recipe

Ingredients

2 pkg. (3.4 oz. size) chocolate pudding and pie filling
1 c. flour
1 1/3 c. sugar
1 1/3 sticks butter or margarine, melted
4 eggs
2 tsp. vanilla

Preparation

Mix all ingredients together.
Pour in oblong pan.
Bake at 350\u00b0 for about 25 to 30 minutes.